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Restaurant
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Our restaurant has
a strong reputation for serving
some of the best food in the area.
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The Chef
uses fresh local produce wherever possible,
and with local fishing boats landing daily in Kylesku, seafood is a speciality. We even hot and
cold-smoke salmon in-house. Beef and lamb
fillets are from beasts reared in the Scottish
Highlands and all our venison is wild.
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As well as hearty and enticing breakfast and dinner
menus and an interesting wine list, the restaurant
also offers stunning panoramic views of Loch Glendhu and
the mountains beyond.
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Dinner is served on a set price basis at £24.50 for
two courses and £28.50 for three.
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The restaurant is open from 1 May until early
September, however, bar meals are available
all season.
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